A former catering manager for the Sydney Opera House Simon Lomas has been appointed the new director of food and beverage at the Sydney Convention and Exhibition Centre.

Lomas joins the centre from the Royal Agricultural Society’s Sydney Showground where he was senior manager of food and beverage, a role that involved the management of high-profile events including World Youth Day, the Royal Easter Show and the Big Day Out.

He has almost 20 years’ experience in the food service and hospitality sector, including senior roles at companies including Hospitality Management Australia, Delaware North Australia and Panel Kerr Forster, as well as his position as general manager catering of Rowland Gardner Merchant where he was responsible for the catering operations at the Sydney Opera House. Continue reading →

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